Green Eggs Cafe in Philadelphia

One day while we were on vacation in Philadelphia, we decided to go to Green Eggs for breakfast.  First, I wanted to get the "Kitchen Sink".  Then I changed my mind to the Creme Brulee French Toast.  The ingredients were vanilla bean custard, fresh berry compote, drizzled with vanilla anglaise and 100% maple syrup, topped with Chantilly creme and fresh berries.  The smell was very appeasing - sweet and hot at the same time.  The texture was very sweet and soft which made a very amazing texture.  The strawberries and cream made it very sweet while the vanilla made it even better.  The restaurant was quiet except for conversation.  I would give it four and a half stars because it was a bit too sweet for me.