Chai Shai - Kansas City, MO

This Saturday my family decided to go to Chai Shai Indian/Pakistani restaurant. Entrees we got:  lamb korma (this had mangoes covered in spices on the side), mutter paneer, curried scrambled eggs with paratha bread, and beef and vegetable samosas.  Taste:  Well, Chai Shai is famous for their samosas which are a thin crust of bread stuffed with vegetables, chicken or beef. They had a very tangy flavor.  They also had a mango shake which is a creamy mango drink with mint and a variety of spices, and it was very appetizing.Smell: The samosas had a very warm smell of Indian sauce and spices. Texture: The texture was very chewy and soft. Hearing: It was very loud because of all of the conversation. Overall: I thought all of the dishes were very good.  I really liked this restaurant and give it five stars.